Caonova is the new, innovative choice for those of you who want to create sweets
without limits. It comes from cocoa mass and retains the rich flavor of chocolate! Get
inspired by delicious recipes and let your creativity run wild.
ENDLESS FLAVOR COMBINATIONS
Get inspired
LOW LOW 700g milk (3.5%) 200g heavy cream (35%) 50g invert sugar 800g CAONOVA 53% 80g butter (82%) METHOD Let the butter soften at room temperature for 1-2 hours, depending…
LOW LOW 240g soft pastry flour 120g fresh butter (82%) 90g powdered sugar 35g almond cream 50g eggs 1 pinch of salt 350g heavy cream (35%) 40g glucose syrup 300g…
LOW LOW 130g milk 130g heavy cream 80g egg yolks 300g CAONOVA MILK chocolate 10g gelatin sheets (soaked in cold water) 500g lightly whipped cream 130g milk 130g heavy cream…
LOW LOW 100g milk 250g heavy cream (35%) 2 gelatin sheets (softened in cold water) 360g CAONOVA 53% chocolate 500g lightly whipped cream 180g milk 2 gelatin sheets (softened in…
